David’s Menu
Prices and items are subject to change due to availability
Starters
$12 - $6 6 - $3.50
Garlic Knots
Fresh, hot, and delicious
$12 - $6 6 - $3.50
$15
Mussels & Frites P ! GF+
Bangs island | chipotle wine cream | side of fries
$15
$8
Triple Cheese Arancini V
crispy fried butternut squash risotto |mozzarella, provolone, and parmesan | cauliflower purée
$8
Montreal Style Hand-Cut Potato Chips VG
5
$7
Truffle Fries VG
with truffle ketchup
$7
cup $6.25 bowl $9.75
David’s clam chowder
thyme | bacon | brown sugar
cup $6.25 bowl $9.75
cup 5 bowl 7
Soup We Just Made
Homemade - daily preparation
cup 5 bowl 7
$3 each
Oysters on the half shell * • P
Maine oysters | ginger peach mignonette
$3 each
$14
Blackened Shrimp Cocktail GF • P
Pan seared and hot | Cajun cocktail sauce | lemon
$14
$11
Beets, Bacon, and avocado GF • V+
Quick pickled red & yellow beets | North Country bacon | arugula | Gorgonzola | red onion | creamy-maple mustard vinaigrette
$11
$10
Classic Caesar GF+
parmesan | croutons | white anchovy
$10
$9
Lovely Green Salad VG• GF+
locally sourced salad greens | tomato | cucumber | croutons | choice of dressing
$9
Entrée Salads
$23
Blackened Chicken Salad GF
avocado | tomato | red onion | goat cheese | warm bacon-tomato dressing
$23
$23
Mediterranean Grilled Tuna * GF P
Rare grilled yellow fin |lovely greens | tomato | artichoke | Kalamatas | peppers | fresh mozzarella | vinaigrette
$23
$21
Fried Calamari Salad P
lovely greens | tomato | olive | red onion | sliced banana peppers | basil balsamic
$21
$21
Crispy Potstickers and Asian Beef Salad*
Arugula | scallions | peppers | Peking sauce
$21
$23
Steak and Blue Salad* GF+
Sliced grilled sirloin | lovely greens | tomato | cucumbers | smokey gorgonzola | crispy cumin onions | house blue cheese dressing
$23
$13
Caesar or Lovely Green Salad
with the following
$13
Maine lobster meat (2oz) $14 | Grilled salmon* $14 |Grilled shrimp $12 | Blackened organic chicken $8 | Asian marinated sliced sirloin* $12 | Grilled tuna* $14 |Grilled shrimp & scallop skewer $19
Added to Caesar or Lovely Green Salad
Maine lobster meat (2oz) $14 | Grilled salmon* $14 |Grilled shrimp $12 | Blackened organic chicken $8 | Asian marinated sliced sirloin* $12 | Grilled tuna* $14 |Grilled shrimp & scallop skewer $19
Hand Held
all served with our fresh potato chips- substitute French fries or a demi salad for 4 or truffle fries for 5
market price
Lobster Roll P
¼ pound Maine knuckle and claw | mayo
market price
$21
Fried Haddock Sandwich
House tartar sauce
$21
$21
Classic Burger
half pound black angus • Applewood bacon • cheddar • lettuce • tomato • onion
$21
$20
Salmon Burger * P
cabbage slaw | avocado | Sriracha-lime aioli
$20
$19
Grilled Mediterranean Flatbread VG
lemon sesame hummus | marinated artichokes, peppers and olives | avocado | mixed greens | fig vincotto | za’atar
$19
$21
Blackened Chicken BLAT
organic chicken breast | North Country bacon | lettuce | avocado | tomato | cheddar | mayo
$21
Pizza
11” house dough or 9” gluten free
$18
The Meat GF+
Pepperoni | Italian sausage | hamburger | caramelized onion | house sauce & cheese
$18
$18
“OMG” Cheese V
House sauce | house cheese | fresh mozzarella | Italian herbs | (topped with dressed salad greens +4)
$18
$18
Potato & Bacon V+
white pizza | creamy mashed potato | bacon | green apple | parmesan |scallions |red pepper |white balsamic glaze
$18
$18
The Athena GF+
tomato | garlic | Italian sausage |Kalamata olives | spinach | feta | house cheese
$18
$18
Cajun Reggae
blackened chicken | caramelized onion | goat cheese | cilantro | sweet & spicy chili | coconut milk arugula
$18
$17
Potato & Bacon V+ GF+
White pizza • mashed potato • bacon • green apple • parmesan • scallions • balsamic glaze
$17
$18
Margherita V GF+
EVOO | garlic | Roma tomato | fresh mozzarella | basil | parmesan |herbs
$18
Lunch Entrées
$26
Cajun Dusted Salmon* GF • P
Scottish fish | maple brown butter | butternut-apple quinoa | asparagus
$26
$26
Herb Crusted Haddock GF+ • P
Gulf of Maine haddock |cauliflower puree | cider glaze | butternut risotto | spinach
$26
$26
Pepper Crusted Sushi Rare Tuna* P N
cold sesame-peanut soba noodles | sesame asparagus | Szechuan citrus sauce
$26
$26
Crispy Skin Duck Breast *GF
Hudson Valley magret duck | apple-walnut mostarda | butternut risotto | duck fat spinach
$26
$21
David’s (almost famous) Meat Loaf
beef & pork | exotic mushrooms | porcini mushroom jus | mashed potato |crispy cumin onions | maple glazed carrots
$21
$29
Tournedos Au Poivre * GF
pepper crusted sustainable natural beef tenderloin medallion | brandy and green peppercorn cream | garlic mashed potato | spring vegetable medley
$29
$25
Grilled Flank Steak *
signature secret marinade | sherried caramelized onions | bacon-cheddar mash | garlicky spinach
$25
$29
Open Faced Lobster Ravioli P
lobster | day boat scallops | white tiger shrimp | fresh herbed ricotta ravioli | mixed vegetables| Sherry lobster cream
$29
$22
Mushroom Ravioli V
mixed mushrooms | leeks | shallots | Madeira cream | ricotta spinach | shaved parmesan cheese
$22
$20
Cauliflower Steak VG GF
savory hot honey glaze | chimichurri | quinoa salad | asparagus
$20
Starters
$12 - $6 6 - $3.50
Garlic knots
fresh hot and delicious
$12 - $6 6 - $3.50
$21
Oysters on the half shell * GF P
½ dz Maine oysters | pear & prosecco mignonette
$21
$15
Mediterranean Bruschetta VG
Grilled flat bread | lemon sesame hummus | artichoke | red pepper | kalamata olive | balsamic | za’atar
$15
$16
Baked Brie N
double crème cheese in crispy phyllo | raspberry preserves | butter toasted almonds | roasted garlic
$16
$18
Exotic Mushroom Toast V+
assorted Mousam farm | leeks | shallots | madeira | demi-glaze | crème fraiche
$18
$16.5
Crispy Vegetable Potstickers & Beef * V+
sliced Asian marinated beef | arugula | Peking sauce | scallions | red peppers
$16.5
$19
Steamed Mussels
Gulf of Maine shellfish | chipotle & wine cream | corn
$19
$14
Blackened Shrimp Cocktail GF • P
Pan seared and hot | Cajun cocktail sauce | lemon
$14
$16
Brussel Sprouts N !
crispy fried sprouts | sweet soy & lime glaze | candied almond crumble
$16
+ cup 6.25
Clam Chowder
thyme | bacon | brown sugar
+ cup 6.25
bowl 9.75
$7
Truffle Fries VG !
with truffle ketchup
$7
$18
Fried Calamari P !
basil-balsamic | tomato | feta | hot peppers | olives
$18
$18
Carpaccio * GF+
Caesar style | pounded natural beef tenderloin | capers | scallions arugula | parmesan | garlic knot crostini | white truffle oil
$18
Salads
$14
Classic Caesar GF+
parmesan | croutons | white anchovy
$14
$16
Lovely Greens GF+
locally sourced salad greens | tomato | cucumber | croutons | choice of dressing
$16
$16
Beets, Bacon, and Avocado GF • V+
quick pickled red & yellow beets | North Country bacon | arugula | gorgonzola | red onion | creamy maple mustard dressing
$16
varies
TO ANY SALAD
add protein
varies
Maine lobster meat (2oz) $14 + Grilled salmon * $14
Grilled shrimp $12
Blackened organic chicken $8
Asian marinated sliced sirloin * $12
Grilled tuna * $14
Grilled shrimp & scallop skewer $19
On-A-Bun
all served with fresh potato chips - substitute French fries or demi salad $4
market price
Lobster Roll
¼ pound Maine knuckle and claw | mayo | organic little leaf romaine
market price
$21
Fried Haddock Sandwich P
organic little leaf romaine | house tartar sauce
$21
$21
Classic Burger *
half pound black Angus | applewood bacon | cheddar | lettuce, tomato, onion
$21
Entrées
$36
Cajun Dusted Salmon* GF • P
sustainable Scottish fish | maple brown butter | butternut-apple quinoa | asparagus
$36
$34
Herb Crusted Haddock GF+ • P
Gulf of Maine haddock | cauliflower puree | cider glaze | butternut risotto | spinach
$34
$36
Pepper Crusted Sushi Rare Tuna * P N
cold sesame-peanut soba noodles | sesame asparagus | Szechuan citrus sauce
$36
$36
Crispy Skin Duck Breast * GF
Hudson Valley Magret duck | peach BBQ | risotto | duck fat spinach
$36
$26
David’s (almost famous) Meat Loaf
beef & pork | exotic mushrooms | porcini mushroom jus | mashed potato | crispy cumin onions | maple glazed carrots
$26
$39
Tournedos Au Poivre * GF
pepper crusted sustainable natural beef tenderloin medallions | brandy and green peppercorn cream | garlic mashed potato | spring vegetable medley
$39
add grilled shrimp & scallops $19
$32
Grilled Pork Chop GF
12 oz. bone-in heritage pork loin | garlic and herbs | garlic mash | savoy & kale | bacon-espresso butter
$32
$39
Open Faced Lobster Ravioli P
lobster | day boat scallops | white tiger shrimp | fresh herbed ricotta ravioli | mixed vegetables | sherried lobster cream
$39
$35
Grilled Flank Steak *
signature secret marinade | sherried caramelized onions | bacon-cheddar mash | garlicky spinach
$35
add grilled shrimp & scallops
19
$28
Mushroom Ravioli V
mixed mushrooms | leeks | shallots | Madeira cream | ricotta | spinach | shaved parmesan cheese
$28
$25
Cauliflower Steak VG GF
savory hot honey glaze | chimichurri | quinoa salad | asparagus
$25
Pizza
11” house made dough | 9” Gluten free dough
$18
The Meat
Pepperoni | Italian sausage | hamburger | caramelized onion | house sauce & cheese
$18
$18
“OMG” Cheese V
house sauce | house cheese | fresh mozzarella | Italian herbs
$18
topped with dressed salad greens +$4
$18
Potato & Bacon V+
white pizza | creamy mashed potato | bacon | green apple | parmesan | scallions | red pepper | white balsamic glaze
$18
$18
The Athena V+ VG+
tomato | garlic | Italian sausage | kalamata olives | spinach | feta | house cheese
$18
$18
Cajun Reggae
blackened chicken | caramelized onion | goat cheese | cilantro | sweet & spicy chili | coconut milk | arugula
$18
$18
Margherita V
EVOO | garlic | Roma tomato | fresh mozzarella | basil | parmesan | herbs
$18
$32
Steak and Lobster
white pizza | EVOO | romas | grilled steak | lobster | caramelized onions | goat cheese | garlic and herb butter | arugula
$32
Cocktails on the Rocks
$11.95
SPICY MARGARITA
House infused jalapeno tequila • ginger liqueur • agave • fresh lime • salted rim
ROSE-BERRY FIZZ
Gordon’s Gin • Rosemary Simple Syrup • Cranberry • Lime • Club Soda
APPLE CINNAMON BOURBON
House Infused Cinnamon Bourbon • Maine Apple Cider • Simple Syrup • Cranberry • Lemon Juice
COCONUT MOJITO
Bacardi Rum • cream of coconut • fresh mint • fresh lime • club soda
APEROL SPRITZER
Aperol • Prosecco • club soda • orange slice
Straight Up Cocktails
$13.95
THE LONGFELLOW
House Infused Spiced Pear Vodka • Ginger Liqueur • Lemon Juice • Maine Apple Cider
FORT GORGES GIMLET
House infused cucumber gin • St Germain • lime juice • Prosecco
PAPER PLANE
Maker’s Mark Bourbon • Aperol • Amaro Nonino • lemon juice
Mocktails
$7
COCONUT SUNRISE
Fresh muddled cucumber • lime juice • simple syrup • club soda
ROSEMARY LIME SPRITZ
Rosemary Simple Syrup • Lime Juice • Club Soda
Non-Alcoholic Beers under 0.5%abv
Clausthaler Non-Alc
Athletic Brewing Non-Alc IPA Can
*Kit Craft Non Alc Blonde Can
Draft Beer
$7-$9
Allagash White
Banded Brewing Mill Town Lager
Guinness
Bissel Brothers Substance IPA
Austin Street Patina Pale ale
3 rotating local taps
Bottled Beer
$5.50-$7
Pilsner Urquel-Czech
Heineken
Stella Artois
Bud Lite
Coors Light
Corona
Downeast Cider (12 oz)
WINES BY-THE-GLASS
PROSECCO & ROSE
Italy
PROSECCO
Ca Furlan Cuvee Beatrice,
Italy
10.5
$11
Rose
Teres Antiques, France
$11
16.5 (glass and a half)
WHITES
$13
ALBARINO
Pazo de Villarei, Rias Baixas, Spain
$13
19.50 (glass and a half)
$9.5
VINHO VERDE
Las Lilas, Portugal
$9.5
14.25 (glass and a half)
$11.5
PINOT GRIGIO
Castello Banfi, Tuscany
$11.5
17.25 (glass and a half)
$11
SAUVIGNON BLANC
Arona, Marlborough, NZ
$11
16.5 (glass and a half)
$10.5
RIESLING
S.A. Prum Essence, Mosel, Germany
$10.5
15.75 (glass and a half)
$12
WHITE BURGUNDY
Horizon de Bichot, France
$12
18.75 (glass and a half)
Sonoma, CA
CHARDONNAY
Sean Minor,
Sonoma, CA
11.5
+ 17.25 (glass and a half)
REDS
$12.5
PINOT NOIR
Folly of the Beast, Central Coast, CA
$12.5
18.75 (glass and a half)
$10
MERLOT
EOS Estate, Paso Robles, CA
$10
15 (glass and a half)
$12.5
GARNACHA
Zestos, Spain
$12.5
18.75 (glass and a half)
$11
BARBERA
Michele Chiarlo, Piedmont, Italy
$11
16.50 (glass and a half)
$14.5
COTES du RHONE
E. Guigal, France
$14.5
21.75 (glass and a half)
$11
CABERNET SAUVIGNON
Chasing Lions, Napa
$11
16.50 (glass and a half)
$10.5
MALBEC
Domaine Bousquet, Mendoza
$10.5
15.75 (glass and a half)
$11
SHIRAZ
Nine Stones, Barossa, Australia
$11
16.5 (glass and a half)
NON- ALC WINE (All less than 0.5% ABV)
$11
PROSECCO (Glass)
Leitz, Sparkling Reisling, Germany
$11
$40 BV
SPARKLING ROSÉ (750 mL BOTTLE)
Noughty, Spain
$40 BV
$44 BV
Syrah, Noughty,
South Africa
$44 BV
SPARKLING & ROSE
$38
PROSECCO
CaFurlan Cuvee Beatrice, Italy
$38
$52
SPARKLING ROSE
Summer Water, France
$52
$60
SPARKLING ROSE
Cesarini Sforza Brut Rose,Italy
$60
$40
CAVA
Naveran, Spain
$40
$35
MOSCATO D’ASTI
Patrizi, Italy
$35
$50 half
CHAMPAGNE
Taittinger, brut BV
$50 half
80 full
$40 half
CHAMPAGNE
Moet et Chandon BV
$40 half
76 full
$70
CHAMPAGNE
Deutz BV
$70
$86
CHAMPAGNE
Dellamotte BV
$86
$38
ROSE
Terres Antiques, France
$38
$44
ROSE
Vin Gris de Cigare, Bonny Doon, CA
$44
$45
PINOT GRIS
La Crema, Sonoma, CA
$45
PINOT GRIGIO
$44
Bortoluzzi,
Fruili, Italy
$44
$38
Alta Via,
Dolomites, Italy
$38
$44
Castello Banfi,
Tuscany, Italy
$44
$34
VINHO VERDE
Las Lilas, Portugal
$34
$48
GRUNER VELTLINER
Gobelsberg, Mosel, Austria
$48
SAUVIGNON BLANC
$40
Arona
New Zealand
$40
$38
Michael David,
Lodi, CA
$38
$72
Quincy, Domaine Pierre Duret
Loire Valley, France
$72
$72
Round Pond,
Napa, CA
$72
SANCERRE
$60 BV
Alphonse Mellot,
Loire, France
$60 BV
$78
Comte de la Chevaliere
Loire, France
$78
$38
MUSCADET
Chateau la Berriere, Loire, France
$38
RIESLING
$38
S.A. Prum Essence,
Mosel, Germany
$38
$130 BV
Trimbach
Cuvée Frederic Emile, Alsace, France
$130 BV
ALBARIÑO
$46
Pazo de Villarei,
Rias Baixas, Spain
$46
$58
Arcan,
Rias Baixas, Spain
$58
$42
CHENIN BLANC
Lubanzi, Swartland, South Africa
$42
$56
BORDEAUX
Chateau Graville-Lacoste, Graves, France
$56
$59
KERNER
Castelfeder, Alto Adige, Italy
$59
$50
GEWURTZTRAMINER
Trimbach - BV, Alsace
$50
CHARDONNAY
$31
Starmont Merryvale,
CA (375 ml)
$31
$42
Sean Minor-California Series,
Sonoma, CA
$42
$42
Kendall Jackson,
Napa, CA
$42
$45
Butter,
Jam Cellars, Napa, CA
$45
$50
Cambria,
Santa Maria, CA
$50
$96 BV
Ramey,
Russian River Valley, CA
$96 BV
$99
Rombauer,
Carneros, CA
$99
BURGUNDY (WHITE) - France
$46
Horizon de Bichot,
Burgundy
$46
$82
Domaine Roland Lavanturex,
Chablis
$82
Albert Bichot, Montagny 1er Cru-BV
84
$135 BV
Maison Vincent Girardin,
Meursault
$135 BV
PINOT NOIR
$30 (half) BV
Schug,
Carneros Estate, CA
$30 (half) BV
$46
Folly OfThe Beast,
Central Coast, CA
$46
$52
Love Oregon
Willamette, OR
$52
$50 BV
La Crema
Sonoma, CA
$50 BV
$95
MacMurray Ranch
Russian River, CA
$95
Cloudline Cellars, Willamette, OR
56
BEAUJOLAIS
Louis Jadot, Cote d’Or, France
32
BURGUNDY (RED)
$64 BV
Louis Latour
Marsannay, Burgundy
$64 BV
V&S Moray, Santenay Les Hates
80
MERLOT
EOS estate, Paso Robles CA
34
$86 BV
Rombauer
Napa
$86 BV
CHIANTI
$58 BV
Castellare
Chianti Classico
$58 BV
$66
Nipozzano
Chianti Rufina
$66
$28 half
Luiano
Chianti Classico
$28 half
CHIANTI
Luiano,
Chianti Classico
28 (half)
$58 BV
Castellare,
Chianti Classico
$58 BV
$66
Nipozzano,
Chianti Rufina
$66
GARNACHA
$46
Zestos Tinto,
Madrid, Spain
$46
BRUNELLO DI MONTALCINO
$100 BV
Caparzo,
Tuscany
$100 BV
Donatella Cinelli Colombini, Tuscany
148
BARBERA
$40
Briccotondo
Piedmont, Italy
$40
$42
Michele Chiarlo
Calamandara, Italy
$42
RIPASSO
$52
Remo Farina
Valpolicella, Verona
$52
AMARONE
Masi Costasera, Veneto
106 BV
PRIMATIVO
Cuturi, Puglia, Italy
46
ZINFANDEL
$62
Seghesio
Sonoma, CA
$62
RHONE
$52
Cotes du Rhone
E. Guigal, France
$52
Domaine Raymond Usseglio Chateau neuf du Pape-BV
78
Famille Perrin, Les Sinards Rouge, Chateauneuf du Pape
120
BORDEAUX
$84
Chateau Larose Trintaudon
Haut-Medoc
$84
$90 BV
Chateau La Tour de Mons
Margaux
$90 BV
CABERNET SAUVIGNON
$42
Chasing Lions
Napa, CA
$42
$72
Earthquake
Lodi, CA
$72
$105
Sequoia Grove
Napa, CA-BV
$105
$110
Freemark Abbey
Napa, CA-BV
$110
$425
2018 Cardinale
Napa, CA-BV
$425
$44
CABERNET FRANC
Gaspard, Touraine, France
$44
MALBEC
$48
Altos Ibericos Rioja,
Familia Torres, Spain
$48
Trivento Golden Reserve, Mendoza
54 BV
BAROLO
$95
Damilano Lecinquevigne
Piedmont
$95
RED BLENDS
Lubanzi (Syrah/ Grenache) Swartland, South Africa
42
Lincolnville, ME
Cellardoor Ned Said Red
(Cab Franc/ Carmenere)
Lincolnville, ME
36
RIOJA
$48
Altos Ibericos Rioja,
Familia Torres, Spain
$48
SYRAH/SHIRAZ
$40
Nine Stones Shiraz,
Australia
$40
$44
Penfolds Shiraz
Koonunga Valley, Australia
$44
Sixth Sense, Michael David, Lodi, CA
48
White Wines by the Glass
($Glass/$Glass and a Half)
$9.5
Prosecco
Veneto, Italy
$9.5
$10.5
/
$15.75
Cambria Chardonnay
Santa Maria, CA
$10.5
/
$15.75
$9.5
/
$14.25
Arona, Sauvignon Blanc
New Zealand
$9.5
/
$14.25
$8
/
$12
Benvolio, Pinot Grigio
Fruili, Italy
$8
/
$12
Red Wines by the Glass
$10
/
$15
Carmel Road, Pinot Noir
Monterey, CA
$10
/
$15
$10
/
$15
Sterling, Cabernet Sauvignon
Napa, CA
$10
/
$15
$10
/
$10.5
Domaine Bousquet, Malbec
Mendoza, Argentina
$10
/
$10.5
$9
/
$14.5
Barossa Valley, Shiraz
Australia
$9
/
$14.5
V - Vegetarian
V+ - can be made vegetarian
VG - Vegan
VG+- Can be made vegan
GF - Gluten free
GF+- Can be made gluten free
N - Contains nuts
P - Pescatarian
P+ - Can be made pescatarian
! - We do NOT have a dedicated V, VG,N or GF fryer
* - Consumption of raw or undercooked foods may cause health issues
All our chicken is organic and antibiotic free